Frato’s Culinary Kitchen is the brand name that oversees two different segments. Frato’s Culinary School Restaurant and Frato’s Catering:
Frato’s Restaurant is a Community CSR (Culinary School Restaurant) that serves as a training ground for passionate young culinary students. The CSR is made up of 80% Culinary Students and 20% Culinary Leaders with a casual-fun menu ranging from Chicago Classics like Vienna Beef Hot Dogs to Handmade 50/50 Bacon-Beef Burger Patties and Handmade Pizza using a Traditional Stone Pizza Oven. Culinary Students are novices that have entered culinary college or are about to enter culinary college (Elgin Community College, College of DuPage, Kendall College, Harper College, etc…).
The Culinary Leaders train the Culinary Students on everything ranging from how to prep your food from scratch, how to properly season and cook your meal using traditional cooking methods, how to take orders, how to properly handle a busy dinner rush, etc… Businesses should solve problems. This solves the problem in the industry of training for these young students that truly need it. Restaurants do not train, but Frato’s does (and yes, it’s very expensive to do!).
Frato’s CSR has a very important Quality Guarantee that we stand firmly by……
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